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The Whiskey Taster’s Flavor Guide

68% Corn, 16% Wheat, and 16% Malted Barley Mash Bill Whiskeys

These are popular whiskeys with mash bill of 68% Corn, 16% Wheat, and 16% Malted Barley.

Ragged Branch Wheated Bourbon Bottled in Bond
Ragged Branch Wheated Bourbon Bottled in Bond

Heavy malt and oak on the nose with vanilla, dark caramel, and toasted pecans. The finish is sweet and buttery with a hint of almond, leaving a velvety feel on the tongue.

Ragged Branch Double Oaked Wheated Bourbon
Ragged Branch Double Oaked Wheated Bourbon

Heavy malt and oak on the nose with vanilla, dark caramel, and toasted pecans. The finish is sweet and buttery with a hint of almond, leaving a velvety feel on the tongue. Dark caramel, toasted nut, and oak.

Ragged Branch Wheated Bourbon
Ragged Branch Wheated Bourbon

Vanilla, caramel, and honey on the front with a hint of cinnamon. The flavors build on the tongue, finishing long. After adding a few drops of water, some oak opens up on the nose along with some very pleasant almond

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The Whiskey Taster’s Flavor Guide
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