Buffalo Trace Wheated Mash Bill

Fragrant scents of caramel corn, new leather, plums, light toffee and pipe tobacco. The palate tastes of marshmallow, salted almonds, nougat, figs and dates. This whiskey finishes smooth, composed and flavorfully sweet.

Aromas of lanolin, almond, creamed corn and toasty vanilla. The mid-palate flavor is heavily wheated, layered and moderately sweet. Long, oaky, and intensely smooth finish.

A sweet nose with a presence of caramel. Tasting notes of honey, butterscotch, and a soft woodiness. It's smooth, delicate and calm. Features a smooth finish with a sweet honeysuckle flair.

A light aroma with citrus and oak on the nose. The palate is well-rounded and balanced, with a medium-long finish and hints of vanilla.

Nose: toasted coconut, butterscotch, and caramel. Palate: Touch of mint, dark cherries, and molasses. Finish: A full-bodied finish containing a hint of leather, nutmeg, toffee, and vanilla.

Weller Single Barrel has a nose of cherry and mint, fading to vanilla. Caramel and baking spices with hints of cocoa explode on the palate, with a finish of cinnamon, coffee, and a hint of pepper.

Having a nose of vanilla, dark cherries and caramel. On the palate, there is a balance of caramel and toasted oak. The finish is said to be long, with notes of crème brûlée and chocolate.

Sweet and unusual floral notes and coupled with vanilla. The taste is very well balanced with sweet fruit notes, strong vanilla undertone and sharp spicy tones, with a cinnamon finish.

Months of stave seasoning: 12. Grain size: Tight. Warehous type: Concrete - L. Barrel Char level: #3 Char. Tree cut: Bottom Half. Rings per inch: 19

Dried fruit sweetness, soft vanilla, and cinnamon spices.

NOSE: Vanilla, caramel, and peacans. PALATE: Toasted vanilla, and coffee. FINISH: Long finish of oac, cherries, and dark chocolate.

Caramel, toffee and a bit of cinnamon.

Dark vanilla, almonds, and plum.

Honey, caramel, light toffee, and pipe tobacco.

Dark molasses, plums, and toffee.

Dates, caramel, and brown sugar.

Nose: Crème brulee. Palate: Cherry and toasted graham crackers. Finish: Long, rich finish of cocoa, herbs, and oak.

Dried fruit, fig, caramelized vanilla.

Big and sweet.

Toffee, nougat, and figs.