These are popular bourbons or other whiskeys with a nut, nuts, nutty profile. Whiskeys with aromas, palates, or finishes that feature nut.
...Toffee, honey, green apple, nutmeg. Bursting with toffee, honey, and green apple, with wonderful b...
...st amber and henna color. TASTE: Deep and complex flavors of vanilla, nuts, and oak. AROMA: Robust vanilla and caramel notes; slightly smoky...
...Notes of cherry, heavy dark fruit, honey, oak, spice, graham, roasted nuts and grain, cocoa, and bits of fruit and spice. THE TASTE: Notes o...
...A deep, satisfying nose of nutmeg and spices. Powerful dry vanilla notes in harmony with hints of...
...a, Black Tea, Brown Sugar. Palate: Orange Peel, Burnt Sugar, Black Walnuts. Finish: Caramel Corn, Red Dark Cherry, Oak Tannin....
...NOSE: Honey and nutmeg. FLAVOR: Caramel, toffee, and cinnamon. FINISH: Leather and Tob...
...asabi and ginger. It’s underpinned by a savory undertone of boiled peanuts, and French butter. Finish: Quite crisp, with an initial burst...
...Color: Golden chestnut. Nose: Notes of honey and ripe cherries. Palate: Hints of vanilla ...
...and seasoned oak spiciness. TASTE: Dark caramel coats layers of malt nuttiness and sweet graham cracker all warmed by green peppercorn and ...
...TASTING NOTES: Nutty, Pepper, Cinnamon, Vanilla, Citrus (Orange), Brown/Burnt Sugar...
...Notes of Cinnamon Toast Crunch, Cola, Peanut Brittle, Sweet Tea....
...s.Palate: Full-bodied with luxurious viscosity, treacle, caramel, coconut, cocoa, cinnamon, anise. Finish: Long voluptuous finish, leather,...
...Appearance: Perfectly balanced colors of copper, chestnut and caramel. Aroma: Light notes of aged oak, vanilla, almond, and ...
...Nose: Creme brûlée, coconut oil, and chocolate pudding invoke the creamy richness of toasted A...
...asted oak. TASTE A full-bodied mix of vanilla, dark caramel, hazelnut, apple, fruit and spices. FINISH Long and creamy with lingerin...
...ance: Deep amber. Nose: Toasted marshmallow, cinnamon, baking spices, nutmeg, and cloves. Taste: Sweet buttered cinnamon buns, cloves, vanil...
...PALATE: Dark chocolate, hazelnut, vanilla, gingerbread, peppercorn, and spice that leaves a lasting...
...4 year-old Bourbon spiked with our favorite holiday spices –cinnamon, nutmeg, clove, cacao nibs and vanilla bean. ...
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