Home

WhistlePig The Boss Hog VI: The Samurai Scientist Review

Tasting Notes & Ratings

Expert Rating: TBD

WhistlePig The Boss Hog VI: The Samurai Scientist Photo

Distillery Tasting Notes

Made by WhistlePig, LLC ~ Whistle Pig

NOSE: Intensely aromatic, with cinnamon, maple, and toasted marshmallow that develops with time in the glass. PALATE: Tobacco, ginger, baking spices, and savory umami creating a remarkably rich, nuanced, and elegant profile lending to soft, sweet notes that further color the mosaic of flavor. FINISH: Incredibly long, with oak spice, char, and just a touch of smoke lingers as the finish fades.

Review This Whiskey

Additional Notes

Finished using Japanese Umeshu.

Details

Proof: 120 -122
Alcohol by volume (ABV): 60 - 61%
Aged: 16 years
Mash Bill: 95% Rye and 5% Malted Barley
Retail (MSRP): Provide this info

What whiskeys do YOU think have a similar taste profile as WhistlePig The Boss Hog VI: The Samurai Scientist? (Login to answer)

Click this button to find Bourbons or other whiskeys that might be similar in taste profile. Results below. Don't forget our Bourbon search engine where you can search by flavor profile.

Reviews by the People of WhistlePig The Boss Hog VI: The Samurai Scientist

The People have not posted a review for this whiskey. Be the first!
Review This Whiskey

Ratings Key

Ratings breakdown based on a 100 point scale.

  • 90-100 Exceptional
  • 80-89 Very Good
  • 70-79 Average
  • 60-69 Below Average
  • 50-60 Drain Pour
Card image cap
Provide Feedback

Would you mind giving us feedback? What do you like or dislike about the website? How can we make it better? What features would you like to see added?

Seven Things that Can Negatively Impact the Taste of Bourbon or Other Whiskeys

Bourbon enthusiasts and those new to the bourbon-tasting experience want to enjoy their whiskeys to the fullest. With that in mind, it is essential to understand what things can adversely influence bo...Read More

The Best Words to Use When Describing Bourbon

Bourbon enthusiasts are always looking for the right word to describe the nose (aroma), palate (taste), or finish (sensation after you have swallowed) of bourbon or other whiskeys. If you are not in t...Read More

2XO Kentucky Straight Bourbon Review (First Pour)

This is a first-pour review of 2XO, Two Times Oak, by Dixon Dedman. The Phoenix Blend.  ...Read More