Home
Reviews
Bourbons
Articles
Store
Press
Dictionary
Cocktails
Distilleries
Contributors
Login
Register
Previous
Next
The People's Bourbon Review
How to Train Your Palate to Review Bourbons and Write Tasting Notes
Written by
Mark Pringle
When I began this journey into the bourbon and whiskey world, I marveled at how bourbon enthusiasts could pick out sophisticated notes in bourbon and other American whiskeys. In fact, I still marvel a
Read More
Blade and Bow Review: Is it a Good Whiskey?
A review of
Blade and Bow Bourbon
written by
Mark Pringle
Nose The initial nose of Blade and Bow is mild ethanol with what seems to be a little bit of rye spice beneath the ethanol. After pouring the bourbon, you need to let the glass sit for a minute or ...
Read More
Ranking Old Forester Whiskeys. Which is the Best?
Written by
Mark Pringle
I am almost reluctant to provide a ranking of Old Forester whiskeys for fear of drawing too much attention to this fabulous line of bourbons. Old Forester produces such rich and high-quality whiskeys
Read More
Old Forester Statesman Quick Review
A review of
Old Forester Statesman
written by
Mark Pringle
Old Forester Statesman starts with a nose that is a little buttery with mild traditional bourbon notes. It has almost a sweet fruitiness layered on top of the other notes, although I can’t disti...
Read More
Seven Things that Can Negatively Impact the Taste of Bourbon or Other Whiskeys
Written by
Mark Pringle
Bourbon enthusiasts and those new to the bourbon-tasting experience want to enjoy their whiskeys to the fullest. With that in mind, it is essential to understand what things can adversely influence bo
Read More
Wow! ASW Fiddler Georgia Heartwood is Sensational
A review of
ASW Fiddler Georgia Heartwood
written by
Mark Pringle
This ASW Fiddler Georgia Heartwood took me by surprise and on a sensational flavor ride. I had seen ASW Distillery's whiskeys on the shelves many times in the Georgia area, but I hadn't paid m...
Read More
Blackened Rye The Lightning Double Cask Finished Rye Whiskey Review
A review of
Blackened Rye The Lightning Double Cask Finished Rye Whiskey
written by
Mark Pringle
Blackened "Rye The Lightning" Double Cask Finished Rye is a very good and unique expression. It is very unusual to find a 90-proof rye whiskey finished in Madeira wine and Caribbea...
Read More
Coopers' Craft Barrel Reserve Bourbon 100 Proof Review
A review of
Coopers' Craft Barrel Reserve Bourbon
written by
Mark Pringle
Coopers' Craft Barrel Reserve Bourbon 100 Proof is a surprisingly good bourbon at around 30 bucks. Once this bottle is given time to open up, it blossoms great nose, palate, and finish. ...
Read More
J.W. Kelly Old Milford Single Barrel Select Bourbon Review
A review of
J.W. Kelly Old Milford Single Barrel Select Bourbon Whiskey
written by
Mark Pringle
J.W. Kelly and Co. Old Milford Single Barrel Select Double Oaked Bourbon is a surprisingly delightful tasting experience that deserves to be on your radar, especially at the $49.99 price point. The bo...
Read More
Ways To Make Your Whiskey Taste Better
Written by
Peoples Bourbon Review Staff
There are several ways to enhance the flavor of your whiskey. First, consider using a whiskey glass with a tulip shape to concentrate the aroma. Allow the whiskey to breathe for a few minutes afte
Read More
What Makes Bourbon Unique and What are the Different Types of Bourbon?
Written by
Peoples Bourbon Review Staff
Generally speaking, bourbon is a type of whiskey that can only be made in America, its territories, and the District of Columbia. It dates back to 1700 and 1800 when Irish, European, and some Scot
Read More
You Will Not Find a Better Sweet Bourbon than OF1910
A review of
Old Forester 1910 Old Fine Whisky
written by
Mark Pringle
Old Forester 1910 is oaky, sweet, caramel goodness that should be at the top of your list if you like bourbons on the sweeter end of the spectrum. Everything about this whiskey is thick and rich. You ...
Read More