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The Whiskey Taster’s Flavor Guide

Barrell Bourbon Batch 23 Review

Tasting Notes & Ratings

Expert Rating: 88Highly Rated Bourbon Ratings Key

Barrell Bourbon Batch 23 Photo

Distillery Tasting Notes

Made by Barrell Craft Spirits LLC ~ Barrell Craft Spirits

Cinnamon donuts lead into earthy notes of walnut, leather, and fallen leaves. Subtly fruity, with hints of white currant and honeydew melon peeking out over the classic rye spice of angelica, catnip and black licorice.

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Additional Notes

Neat Appearance: A core of zincite ore fades to pale yellow. ​Nose: Opens sweetly, on buttered pancakes with maple syrup and cinnamon donuts. Gradually the aroma shifts to exotic, earthy notes of forest floor, cracked walnut, leather, red miso, and incense. Fruits feel ancillary, but kiwi, white currant, mulled cider and raspberry pastille all make an appearance. The rye spice is pronounced, lending bay leaf, angelica and chocolate mint. ​Palate: Gently sweet with chewy tannin, the evolution on the palate mirrors the nose. Honey, coffee cake and a touch of brownie taking the lead. Dry rose follows, on walnut shell, fallen leaves and portobello mushroom; reminiscent of an old Oloroso sherry. There’s a juicy brightness that makes notes of honeydew melon, grenadine and orange zest come alive. ​Finish: Cinnamon donut accompanied by nocino, black licorice and tar. As it fades, it softens to leather, orange peel and apple blossom.

Details

Proof: 107.78
Alcohol by volume (ABV): 53.89%
Aged: 10, 12, and 15-year-old barrels
Mash Bill: Undisclosed
Retail (MSRP): Provide this info

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Ratings Key

Ratings breakdown based on a 100 point scale.

  • 90-100 Exceptional
  • 80-89 Very Good
  • 70-79 Average
  • 60-69 Below Average
  • 50-60 Drain Pour
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