Home

Four Gate The Kelvin Collaboration I Review

Tasting Notes & Ratings

Expert Rating: TBD

Four Gate The Kelvin Collaboration I Photo

Distillery Tasting Notes

Made by Four Gate Whiskey Company, LLC ~ Four Gate Whiskey Company

Nose: The finish barrels are front and center with a huge waft of maple syrup. Behind that, there is a spicy cinnamon, some vanilla, and caramel, with a sweet red fruit undertone. Taste: Oloroso Sherry hits the front palate with a burst of sweet fortified wine and simple syrup. The mid-palate gets traditional high-rye bourbon notes of vanilla, black pepper, and oak, while the rear palate gets a molasses and brown sugar sweetness from the rum finish. Finish: Medium-to-long, there are prevalent barrel tannins and rye spices that linger on the tongue while a boozy rum finish coats the inside of the mouth.

Review This Whiskey

Additional Notes

Batch 1. Finish Barrels: Ex-sherry rum barrels selected by Kelvin Cooperage.

Details

Proof: 123.4
Alcohol by volume (ABV): 61.7%
Aged: 11 years
Mash Bill: 74% Corn, 18% Rye, and 8% Malted Barley
Retail (MSRP): $199.00

What whiskeys do YOU think have a similar taste profile as Four Gate The Kelvin Collaboration I? (Login to answer)

Click this button to find Bourbons or other whiskeys that might be similar in taste profile. Results below. Don't forget our Bourbon search engine where you can search by flavor profile.

Reviews by the People of Four Gate The Kelvin Collaboration I

The People have not posted a review for this whiskey. Be the first!
Review This Whiskey

Ratings Key

Ratings breakdown based on a 100 point scale.

  • 90-100 Exceptional
  • 80-89 Very Good
  • 70-79 Average
  • 60-69 Below Average
  • 50-60 Drain Pour
Card image cap
Provide Feedback

Would you mind giving us feedback? What do you like or dislike about the website? How can we make it better? What features would you like to see added?

What is Distillation and How is Liquor Made?

Distillation is a process that entails the changeover of a liquid into vapor which is later processing it back to liquid form. Most industries are bound to use this process on a much larger scale to p...Read More

Battle of the Oak-Centric Bourbons: Barrel Vantage vs. 2XO The Phoenix Blend

In the months prior to this writing, I was exposed to two very good oak-dominant bourbons: Barrell Vantage and 2XO - The Phoenix Blend. After letting the most recent purchase of 2XO open up a bit, I...Read More

George Dickel Single Barrel 15 Year is a Unique and Strange Pour

I must admit that the first time I tried this George Dickel Single Barrel 15-year whiskey, I thought it was one of the most unique and strange pours of the year (unique is not always good). However, I...Read More