Home

45% Rye, 30% Wheat, and 25% Barley Mash Bill Whiskeys

These are popular whiskeys with mash bill of 45% Rye, 30% Wheat, and 25% Barley.

WhistlePig 10 Year Small Batch Rye
WhistlePig 10 Year Small Batch Rye

NOSE: Allspice, orange peel, anise, oak, char, and caramel. PALATE: Sweet; hints of caramel and vanilla, followed by rye­spice and mint. FINISH: Long finish; warm butterscotch and caramel.

WhistlePig 15 Year Rye
WhistlePig 15 Year Rye

NOSE: Deep and rich, dominated by caramel, vanilla, and oak with hints of allspice and burnt orange. PALATE: Warm, rich, and slightly creamy. Loads of butterscotch and baking spice with leather and a hint of tobacco. FINISH: Ultra long and

WhistlePig PiggyBack Rye
WhistlePig PiggyBack Rye

NOSE: Fresh cinnamon, black peppercorn, a hint of tangerine, and grapefruit zest. PALATE: Powerfully spicy, with cocoa, cardamom and cured leather flavors. FINISH: Wonderfully lengthy, with baking spices, vanilla, and hints of citrus.

WhistlePig 12 Year Old World Cask Finish
WhistlePig 12 Year Old World Cask Finish

NOSE: Caramel, vanilla, and winter fruit. PALATE: Rye spice, apricots, plums, raisins, dates, and honey. FINISH: Dark chocolate, winter fruit, caramel, and vanilla.

Back to top

Are we missing a bourbon? Please let us know.

Card image cap
Provide Feedback

Would you mind giving us feedback? What do you like or dislike about the website? How can we make it better? What features would you like to see added?

What is Distillation and How is Liquor Made?

Distillation is a process that entails the changeover of a liquid into vapor which is later processing it back to liquid form. Most industries are bound to use this process on a much larger scale to p...Read More

The Best Words to Use When Describing Bourbon

Bourbon enthusiasts are always looking for the right word to describe the nose (aroma), palate (taste), or finish (sensation after you have swallowed) of bourbon or other whiskeys. If you are not in t...Read More

Stellum Black Rye The Lone Cypress Review (First Pour)

This review of Stellum Black Rye The Lone Cypress is a first-pour review. I would love to know the mash bill of The Lone Cypress because the deeper you get into this tasting experience, the more this ...Read More