These are popular bourbons or other whiskeys with a rum profile. Whiskeys with aromas, palates, or finishes that feature rum.
...The nose is sour apple, vanilla, and oak. The palate is a snowball ro...
...e the sherry plays a big role on the nose, the underlying bourbon and rum finish take the forefront on the palate with traditional rye-bourb...
...aromas and complemented by the delicate florals of grassy, Martinique rum. With a splash of water, the oxidized Madeira notes emerge, candyi...
...Candied apple and cinnamon enfold, as dark chocolate and cacao follow...
...chard and citrus fruit. Sweetened with a sprinkling of vanilla wafer crumbs. THE TASTE: Caramel and cotton candy coat fresh apple, pear and ...
...raight bourbon Whiskey Finished in Tawny Port, Apera Sherry, and Dark Rum Casks...
...The nose is reminiscent of walking along the edge of the woods where ...
...gar, vanilla, oak, hazelnut, spice, and sherry wood. PALATE Sweet rum, sherry wood, and soft oak. FINISH Both sweet and dry, as well...
...AROMA: Notes of vanilla, oak, and fruit give way to molasses, rum cake, and allspice. PALATE: Sweet and creamy with notes of tropica...
...te: Citrus zest, oranges, light caramel, sweet simple syrup, and dark rum. Finish: Long, the rye spices fade out to be replaced by low, swee...
...ing spice, French oak toast. Taste: Quince paste, strawberry rhubarb crumble, vanilla caramel, molasses, toffee, leather....
...Kentucky Straight bourbon Whiskey Finished in Tawny Port and Dark Rum Casks....
...rant, Kettle Corn. Taste: Tart Cherry, Cornbread, Gingersnap. Finish: Rum Raisin, Apricot, Allspice....
...Hints on the nose of verdant mint and allspice, citrusy cotton candy,...
...t and spicy, the outer palate is coated with sugary molasses and dark rum notes while the rear palate is inundated with mature oak and booze...
...ay spice, and toasted oak where the influence from the sugar cane and rum extraction shines. ...
...This is a limited-edition single barrel so each release and barrel ca...
...NOSE: Dried stone fruit (apricot, persimmon), clover honey, baking sp...
...NOSE: A strong Rum influence with molasses, banana, and crusty sourdough. FLAVOR: Bou...
...Notes of dried fig, hay, pinewood, pear, and rum cake on the nose, and on the palate, clover honey, mint, corn husk...
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If you love brown liquor, you probably know the difference between Bourbon and whiskey. Both are brown liquor, and some people might even say they have the same taste. If you refer to Bourbon as w...Read More
Shaylyn Gammon joined Blue Run Spirits as Whiskey Director on February 10, 2022. She came to the pandemic start-up whiskey company from Campari Group, where she led innovation projects on brands such ...Read More
The nose on this Smoke Wagon UCUF is incredible. However, the overwhelming spicy rye dominates the palate and even the finish of this neck pour. I am having a hard time picking up other notes because ...Read More