These are popular bourbons or other whiskeys with a tea profile. Whiskeys with aromas, palates, or finishes that feature tea.
...Nose: Vanilla, Black Tea, Brown Sugar. Palate: Orange Peel, Burnt Sugar, Black Walnuts. Fin...
...s. PALATE: Maple and vanilla with a creamy mouth feel. FINISH: Herbal tea with a hint of honey....
...Notes of Cinnamon Toast Crunch, Cola, Peanut Brittle, Sweet Tea....
...p of the tongue, autumn baking spices, flinty undertones, chocolate gateau, and molasses. Finish: Deeply warming, mouth-coating, spearmint, ...
...Maraschino cherry with notes of plum tease the palette, flavors of smoked cherrywood and leather are quickl...
...It has a balanced flavor with a slightly sweet, yet rich cherry flavo...
...rri, and baked cherry circle traditional rye notes of mint and herbal tea. A luscious mouthfeel leads to a luxurious balance between lightly...
...eucalyptus, rye spice. Finish: Christmas fruit cake, molasses, black tea, spearmint, cherry....
...AROMAS: Orange blossoms complement notes of black tea, honey, and dusty pepper. FLAVORS: Pekoe tea, orange peel, cinnamo...
...NOSE: Vanilla with hints of tea, pitted fruit, and tobacco. PALATE: Candied cinnamon, caramel, bur...
...lingering chocolate and baking spices. Aromas and flavors of pekoe tea, new leather, cinnamon, cedar, and jasmine. Warm and comforting no...
... Palate: Extremely oily, displaying notes of peanut-, coconut-, and tea tree–oils. As it’s held in the mouth it grows creamier with soy mi...
...ange marmalade, alpine meadow, and wildflower honey. FLAVORS: Jasmine tea, sage, spruce tips, and pink peppercorn. ...
...THE AROMA: Lemon, lavender, cherry, hibiscus, cinnamon and tea notes. THE TASTE: Creme brulee balance of vanilla, caramel, and bi...
...APPEARANCE: Dark amber. NOSE: Notes of burnt orange peel set against ...
...Finish: A burst of licorice candy and molasses gives way to Earl Grey Tea with honey. The palate is left with a range of dusty mineral notes...
...t. Taste: Rye spices up front, then menthol, mint, eucalyptus, herbal tea with wildflower honey and all spice. Finish: Cinnamon and mint, gr...
...Herbal and sweet on the nose. It's a glass of green tea with honey and a slice of lemon. While the nose is nice, the palat...
...Nose: White Tea, Red Currant, Kettle Corn. Taste: Tart Cherry, Cornbread, Gingersn...
...nger on the palate before fading into a honey-sweetened jasmine green tea....
Are we missing a bourbon? Please let us know.
Would you mind giving us feedback? What do you like or dislike about the website? How can we make it better? What features would you like to see added?
All whiskeys are made from a combination of grains which is known as a mash bill. What makes them different is the ratio of the different grains that go into the manufacturing and distilling of the fi...Read More
When I began this journey into the bourbon and whiskey world, I marveled at how bourbon enthusiasts could pick out sophisticated notes in bourbon and other American whiskeys. In fact, I still marvel a...Read More
I popped open Blue Note Crossroads, and the nose was wonderful immediately. A little cherry, mild cinnamon spice, rich toasted oak, and toasted char. GREAT! The palate is a little milder than I...Read More