These are popular bourbons or other whiskeys with a cardamom profile. Whiskeys with aromas, palates, or finishes that feature cardamom.
...he floral vanilla from the nose come forward next and are followed by cardamom, cedar, and a hint of spicy nuts that recedes into a sweet ci...
...ing from brown sugar, molasses, and caramel to dried orange peel with cardamom, vanilla and rye spice. ...
...lee. PALATE: Luxurious mouthfeel with warm baking spices and hints of cardamom upfront. Followed by honeyed oak with a touch of cherry. FINI...
...ed ginger flavors give way to dry leather, sarsaparilla, vanilla, and cardamom....
...At first, there is a spicy note of cardamom before warming you slightly in the chest and leaving behind a...
...d licorice note bring further depth to the aroma. Palate: Aniseed, cardamom, and coriander wake up your palate with an intense spice punc...
...The first impression is rich and bold with aromas of maple wood, cardamom, buttery toast and black cherries. Impressive intensity on th...
...rus zest that evolves into lively pepper. Taste: Pepper baking spice, cardamom, and pine. Finish: Concise finish of leather, cedar, and dry ...
...tangerine, and grapefruit zest. PALATE: Powerfully spicy, with cocoa, cardamom and cured leather flavors. FINISH: Wonderfully lengthy, with ...
...anilla is notably strong here and joined by fellow oak spices nutmeg, cardamom, and aniseed. The oak is well balanced by herbaceous rye note...
...Notes of candied apple, cardamom, fudge, lemon....
...nd in each sip. Light swirls of the wrist offer touches of nutmeg and cardamom....
...Brims with aromas of butterscotch, cardamom, dates, and grapefruit, leading to a rich palate of dark cara...
...NOSE: Cardamom, clove, a light touch of camphor, burnt sugar, and cedar. PAL...
...d Fig, Black Tea, Spearmint, Allspice, Black Pepper, Grapefruit Peel, Cardamom....
..., Ovaltine and s’mores chocolate notes are followed by spicy hints of cardamom, gingerbread and dried currants. With time, violet and orchid...
...th flavors of dark chocolate, licorice and fennel laced together with cardamom, black pepper, and tarragon. FINISH: Lengthy, mounds of cara...
...Brims with aromas of juniper, dried apricot, cardamom, and ginger cookie dough. These transition to a rich palate o...
...NOSE: Mulled cider, cardamom, candied ginger, and a touch of piper tobacco. Caramel, vanil...
..., cedar, and clove move to a powerful palate of chocolate, root beer, cardamom, and tobacco....
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