These are popular bourbons or other whiskeys with a crème profile. Whiskeys with aromas, palates, or finishes that feature crème.
...Aroma: Sweet candied cream and floral with hints of crème brûlée. Forward Notes: Sweet vanilla and viscous cream with some...
...anana and white pepper flavors from the grain, compliment the lighter Crème Brule combination of flavors from the barrel. THE MOUTHFEEL: Smo...
...or and deep in intensity. Nose: Aroma characteristics include vanilla crème cake and white chocolate pudding. Tastings note: On the palate i...
..., vanilla bean. Palate: Vanilla, caramel, banana nut bread, cinnamon, crème brûlée, citrus, eucalyptus, rye spice. Finish: Christmas fruit c...
...r Nose: Opens with mature aromas both sweet (canele´, panna cotta, cre`me de noyaux) and savory (walnut oil, leather). This is followed q...
...caramel and toasted oak. The finish is said to be long, with notes of crème brûlée and chocolate....
.... PALATE: floral with brown baking spices and browned butter, vanilla crème, caramel, and a hint of cinnamon. MOUTHFEEL: light and smooth wi...
...rloom corn with a hint of vanilla, finished with toasted pecan. Nose: Crème brûlée, black pepper, cherry, dry dark chocolate, nougat, wafer ...
...Nose has notes of caramel toffee, sweet char, crème brulee, cinnamon, vanilla and apple. Bright initial rich caramel...
...ARANCE: Dark amber. NOSE: Notes of burnt orange peel set against rich crème brulee. PALATE: Luxurious mouthfeel with warm baking spices and ...
...gar, baking spice, dill, oak, orchard fruit, and pear blossom. TASTE: Crème brûlée, honey, vanilla, citrus, rye bread, black peppercorn, and...
...: Golden honey, light amber. Nose: Roasted nuts. Taste: Butterscotch, crème brulee. Finish: Long mellow warmth with a rich mouthfeel layered...
...Nose: Dark cocoa powder with hints of creamy crème brûlée. Taste: Oak is front and center on the tip of the tongue ...
...A truly hand-crafted spirit with aromas of crème brûlée and spice cabinet, as well as notes of rich caramel, dark...
...syrup, brown sugar, subtle barrel char, and hints of butterscotch and crème brûlée. Body: Sweetness transitions to notes of cinnamon, barrel...
...ows, oak, candied citrus. Taste: The front palate is greeted by sweet crème brûlée while toasted marshmallows line the perimeter. The rear p...
...oma: Full caramel and brown sugar notes with carmalized wood essence (crème brulee). Hints of corn sweetness and grain. Black pepper/leather...
...Nose: Crème brulee. Palate: Cherry and toasted graham crackers. Finish: Long...
...Nose: Crème brûlée, red apple, and a touch of cinnamon. Palate: Vanilla, ...
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