These are popular bourbons or other whiskeys with a jam profile. Whiskeys with aromas, palates, or finishes that feature jam.
...Nose: Pepper, spice, citrus zest, red fruit, jam. Taste: Citrus zest, oranges, black pepper and cloves, plums, rasp...
...cot, grapefruit peel) as well as the cask treatment (sloe gin, damson jam). The aroma is high toned, pungently floral and herbaceous, with s...
...ied apricots, red berries, peach cobbler, brown sugar, and blackberry jam. PALATE: Complex and rich with vanilla, nutmeg, clove and toasted ...
...es of Dulce de Membrillo (quince paste), orange blossoms, and apricot jam. The finish is extremely long and luscious, with a kick of brown b...
...e: Brown butter caramel, vanilla cola, grilled pineapple, boysenberry jam, spearmint, sage, violets in wet weather. Taste: Masala chai, cinn...
...the whiskey into a punch bowl of fresh and tropical fruits. Nose: Jammy and cooked fruits leap out first such as lemon curd, cherry, and...
...Rich Bourbon Sweetness & Rye Spice; vanilla, honey, cloves, & chocola...
...to one very vivid note of just-pressed cider. The notes of gooseberry jam, cranberry sauce, and dried apricot are pronounced and defined. Ma...
...Smooth with full-bourbon character. ...
...Varies by batch. Nose: Brandied cherries, fig jam, sun-dried raisins, dried orange peel, baking spice, French oak to...
...e of lemon. While the nose is nice, the palate is delicious. It's fig jam, buttered toast sprinkled with cinnamon and toasted oak. An incred...
...Flavors of jam with caramel and spice notes....
...Fig jam, blackberries, chocolate syrup, toasted oak, raisin. Full-bodied, ...
...apricot, candied orange peel, and mulled cider. Palate: Blackcurrant jam and grape soda start the palate off with focus and depth. More cla...
...of nutmeg and saddle leather, followed by notes of candied fruit, fig jam, oak and barrel char, mint, and slight caramel, nutmeg, toffee, an...
...ge next, from Ginger Gold apples through roasted banana to strawberry jam, ending with chamomile and eucalyptus. Palate: A syrupy and swe...
...ore cinnamon and oak notes, along with light baking spice and apricot jam notes. All that said, this is a solid bourbon, but not a spectacul...
...LATE: The Barbadian casks give a warming richness up front, while the Jamaican casks impart an earthy, fruity finish on the back end. The di...
...Gingersnap and fig on the nose, followed by strawberry jam, tobacco and grass, warming into pink peppercorn and ripe pear, wi...
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