These are popular bourbons or other whiskeys with a molasses profile. Whiskeys with aromas, palates, or finishes that feature molasses.
...This deep amber whiskey has a complex aroma of vanilla, mint, and molasses. Pleasantly sweet to the taste with notes of brown sugar and ...
...Nose: Notes of warm gingerbread, chocolate orange and marmalade, molasses, toasted pecans, and raisins. Body: Cocoa on the tip of the t...
...Appearance: Dark Reddish-Amber. Nose: Sweet fruits, fortified wine, molasses, and Vanilla. Taste: Where the sherry plays a big role on the...
...THE NOSE: Notes of Sweet vanilla, orange, and molasses. THE TASTE: Notes of tobacco, orange, spice, and oak that fin...
...lassic flavors of bourbon. Expression notes ranging from brown sugar, molasses, and caramel to dried orange peel with cardamom, vanilla and ...
...brûlée, citrus, eucalyptus, rye spice. Finish: Christmas fruit cake, molasses, black tea, spearmint, cherry....
...d beeswax. An exhale through the nose carries quite opulent aromas of molasses and fig....
...NOSE: molasses, vanilla, honey, banana, earthy. PALATE: caramel, vanilla, l...
...with subtle, balancing pops of minerality. Palate: Darker (cocoa, molasses, burnt marshmallow) and spicier (cola, nutmeg, Tellicherry pe...
...butterscotch, and caramel. Palate: Touch of mint, dark cherries, and molasses. Finish: A full-bodied finish containing a hint of leather, n...
...AROMA: Oaky notes balanced with dark berries and molasses. TASTE: Complex blend of caramel, dried fruit, and oak with b...
...s highlighted by roasted nuts and tobacco. PALATE: Dark chocolate and molasses complement cream and vanilla to create an incredibly rich mou...
...nose settles down a bit it reveals deeper aromas of cocoa butter and molasses. Palate: Mexican hot chocolate, cinnamon and dried chili pepp...
...oss the palate like a river of molten lava made of treacle, honey and molasses. The finish lingers like a grizzly bear’s last pancake breakf...
...of toasted cedar, hint of peach. Palate: A bright open of vanilla and molasses, cedar and hazelnut notes with just a hint of baking spice an...
...and American oak round it out. Finish: A burst of licorice candy and molasses gives way to Earl Grey Tea with honey. The palate is left wit...
...NOSE: toasted almonds, vanilla, tobacco. PALATE: nutmeg, coffee, molasses. FINISH: tobacco, grassy, smooth....
...illa, brown sugar, fig, soft oak. PALATE: chocolate, banana, cloves, molasses, woody. FINISH: spice, pepper, smokey, balanced, smooth, app...
...Aroma: Toasted bread, with maple and cinnamon. Taste: Rich molasses coats the tongue, with notes of fig and hazelnut. Finish: Nua...
...AROMA: Notes of vanilla, oak, and fruit give way to molasses, rum cake, and allspice. PALATE: Sweet and creamy with notes ...
Are we missing a bourbon? Please let us know.
Distillation is a process that entails the changeover of a liquid into vapor which is later processing it back to liquid form. Most industries are bound to use this process on a much larger scale to p...Read More
One of the most popular questions new bourbon enthusiasts ask is, "How fast will my bourbon oxidize once I open the bottle?" They are really asking, "How long is bourbon good for once o...Read More
Nose Warm, buttery, and inviting. The aroma opens with soft wheat grain and spiced honey, layered with creamy mixed-fruit preserves and a touch of cherry potpourri. With a little time in the gl...Read More