These are popular bourbons or other whiskeys with a walnut profile. Whiskeys with aromas, palates, or finishes that feature walnut.
...illa, Black Tea, Brown Sugar. Palate: Orange Peel, Burnt Sugar, Black Walnuts. Finish: Caramel Corn, Red Dark Cherry, Oak Tannin....
...One of the most lush and rich Whiskeys on the market. The nose is walnuts, prunes, and floral notes. The palate mimics the nose with wal...
...romas both sweet (canele´, panna cotta, cre`me de noyaux) and savory (walnut oil, leather). This is followed quickly by a vast array of frui...
...and satiating finish with a lingering smolder of spices, pecans, and walnuts....
...Dark chocolate, caramel with earthy undertones of walnut and hazelnut on the nose. The palate delivers warm vanilla, oak...
...cranberry sauce, and dried apricot are pronounced and defined. Maple walnut ice cream, tahini, and leather provide a subtle, savory underto...
...chai, cinnamon candies, butterscotch, orange chocolate, gingerbread, walnuts doused in dark caramel. Finish: Creamy toffee, clove, ginger c...
...Cinnamon donuts lead into earthy notes of walnut, leather, and fallen leaves. Subtly fruity, with hints of white...
...ssing finish. Complex. Smoky county fair caramel apple sprinkled with walnuts and cinnamon....
...The character correspondingly shifts to drier notes of pipe tobacco, walnut and iced coffee. As they fade a little more fruit emerges, arou...
...Color: Sunset Gold. Nose: Baked banana bread, ripe tree fruit, walnuts, orange honey, warm rye spice. Body: Balanced, round, and velv...
...Baked apples with toffee, walnut, and cinnamon lead to luscious maple with vibrant spice. Our ri...
...Subtle oak and cedar. Taste: Smooth, rich, complex. Toasted bread and walnuts, oatmeal and pecans. Oak and clove spices in the finish. Finis...
...expansive palate with an enduring finish. Vanilla bean, caramel, and walnut mix with notes of roasted coffee bean and maple delivering a sm...
...floral notes take the lead before expanding into flavors of cinnamon, walnut, and a long, lingering spice....
...wed apricot, pear covered in cinnamon, caramel, oak aged vanilla, and walnuts....
...Floral notes layered with fig, roasted walnuts, candy fruit, and spicy rye....
...A layered, complex pairing of walnut, toffee, oak, biscuit and malt notes. A nuanced, subtle finish ...
...e nose, and on the palate, clover honey, mint, corn husk, sugar cane, walnut, and cinnamon....
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